How to Make Zucchini "Meatballs"
Whether you’re a reformed carnivore or you’re just trying to eat a little lighter, these zesty zucchini meatballs are recipe you’ll want to pull out time and time again. They’re healthy, flavorful and can be prepared in as little as half an hour using less than a dozen basic ingredients. Just grate fresh zucchini, combine it with flavorful herbs and breadcrumbs and bake until crispy and tender. The end result is a mouthwatering plant-based meal that will have you and your loved ones craving more.